Dehumidification in the Food Industry – Challenges and Solutions

By Penmann Climatic Systems Ltd
schedule30th Nov 18

We are  pleased to share this informative article by Phil Laking, Projects Manager at Humidity Control Systems Ltd, dehumidification supplier to Penmann.

“Air humidity is an essential quality factor for food production. From producing the ingredients, to the display in the shop. Controlling humidity ensures a high level of hygiene and presents a clean and fresh product to the consumer. A sorption dehumidifier can in many cases also increase the production capacity, especially during the warmer months of the year”.

Read this very informative article on our website